125 Grams of Rice to Cups
125 grams of uncooked white rice equals ⅔ cup (0.68 US cups), based on 185 g per cup (level cup). In the kitchen, measure 11 tbsp. For best results, weigh uncooked white rice with a scale — cup measurements vary with how the cup is filled.
This is a typical single-recipe amount, where how you fill the cup matters most: a level, consistent fill keeps batches repeatable.
How much is 125 grams of uncooked white rice?
| US cups | ⅔ cup (0.68 cups) |
|---|---|
| Measured as | 11 tbsp |
| Ounces (weight) | 4.4 oz |
| Tablespoons (level) | about 10.8 tbsp |
| Density used | 185 g per US cup |
How to measure 125 g of uncooked white rice without a scale
Uncooked long-grain white rice is about 185 g per level cup. Rice roughly triples in weight when cooked, so 1 cup uncooked (185 g) yields around 3 cups cooked.
Nearby amounts
| Grams | Cups | Decimal |
|---|---|---|
| 25 g | ⅛ cup | 0.14 |
| 50 g | ¼ cup | 0.27 |
| 75 g | ⅜ cup | 0.41 |
| 100 g | ½ cup | 0.54 |
| 150 g | ¾ cup | 0.81 |
| 175 g | 1 cup | 0.95 |
| 200 g | 1 ⅛ cups | 1.08 |
| 240 g | 1 ⅓ cups | 1.3 |
125 grams of other ingredients
125 grams to cups for every ingredient — the full comparison table.
The same weight fills a very different cup depending on density — that's why "grams to cups" always needs the ingredient:
- 125 g of all-purpose flour to cups — 1 cup
- 125 g of granulated sugar to cups — ⅝ cup
- 125 g of powdered sugar to cups — 1 cup
- 125 g of brown sugar (packed) to cups — ⅝ cup
- 125 g of honey to cups — ⅜ cup
- 125 g of butter to cups — ½ cup
- 125 g of milk (whole) to cups — ½ cup
- 125 g of rolled oats to cups — 1 ⅜ cups
Convert another amount
250 g White rice, uncooked (long grain) = 1 ⅓ cups
Exactly 1.35 cups — or measure 1 cup + 6 tbsp.
More rice conversions: the full grams-to-cups rice chart · 2/3 cups of uncooked white rice in grams
Density 185 g/cup — sources: USDA FoodData Central, King Arthur Baking ingredient weight chart. Data verified 2026-08-20. Methodology.