400 Grams of Honey to Cups
400 grams of honey equals 1 ⅛ cups (1.18 US cups), based on 340 g per cup (1 US cup = 240 ml). In the kitchen, measure 1 cup + 3 tbsp. For best results, weigh honey with a scale — cup measurements vary with how the cup is filled.
| US cups | 1 ⅛ cups (1.18 cups) |
|---|---|
| Measured as | 1 cup + 3 tbsp |
| Ounces (weight) | 14.1 oz |
| Tablespoons (level) | about 18.8 tbsp |
| Density used | 340 g per US cup |
How to measure 400 g of honey without a scale
Honey is dense — 340 g per cup, about 1.4× water. Grease or wet the measuring cup first and it will slide out cleanly. For big amounts it’s much easier to weigh honey straight into the bowl.
Nearby amounts
| Grams | Cups | Decimal |
|---|---|---|
| 250 g | ¾ cup | 0.74 |
| 300 g | ⅞ cup | 0.88 |
| 500 g | 1 ½ cups | 1.47 |
400 grams of other ingredients
The same weight fills a very different cup depending on density — that's why "grams to cups" always needs the ingredient:
- 400 g of all-purpose flour to cups — 3 ⅓ cups
- 400 g of granulated sugar to cups — 2 cups
- 400 g of powdered sugar to cups — 3 ⅓ cups
- 400 g of brown sugar (packed) to cups — 1 ⅞ cups
- 400 g of butter to cups — 1 ¾ cups
Convert another amount
250 g Honey = ¾ cup
Exactly 0.74 cups — or measure 12 tbsp.
More honey conversions: the full grams-to-cups honey chart · 1 cup of honey in grams
Density 340 g/cup — sources: King Arthur Baking ingredient weight chart, USDA FoodData Central. Data verified 2026-08-20. Methodology.