Cup & Gram

1000 Grams to Cups

1000 grams is 8 ⅓ cups of all-purpose flour, 5 cups of granulated sugar, or 4 ⅜ cups of butter — grams measure weight, cups measure volume, so the answer always depends on the ingredient's density. Find yours in the table below; every density is verified against King Arthur and USDA data.

1000 g is also 35.3 oz by weight. For water and thin liquids, 1000 g is simply 1000 ml.

1000 grams to cups, by ingredient

1000 g in US cups (2026-08-20 verified densities)
IngredientCupsDecimalMeasure it as
all-purpose flour 8 ⅓ cups 8.33 8 cups + 5 tbsp
granulated sugar 5 cups 5 5 cups
powdered sugar 8 ⅓ cups 8.33 8 cups + 5 tbsp
brown sugar (packed) 4 ⅔ cups 4.69 4 cups + 11 tbsp
honey 3 cups 2.94 2 cups + 15 tbsp
butter 4 ⅜ cups 4.41 4 cups + 6 tbsp
milk (whole) 4 ⅛ cups 4.08 4 cups + 1 tbsp
uncooked white rice 5 ⅜ cups 5.41 5 cups + 6 tbsp
rolled oats 11 ¼ cups 11.24 11 cups + 4 tbsp
chocolate chips 5 ⅞ cups 5.88 5 cups + 14 tbsp
cocoa powder 11 ⅞ cups 11.9 11 cups + 14 tbsp
water 4 ⅛ cups 4.17 4 cups + 3 tbsp

Why the ingredient changes the answer

A US cup is a fixed volume (about 237 ml), but a cup of flour weighs 120 g while a cup of honey weighs 340 g — density is the whole game. That's also why there's no single "grams to cups" conversion factor, and why our converter asks for the ingredient first.

Convert another amount

250 g All-purpose flour = 2 ⅛ cups

Exactly 2.08 cups — or measure 2 cups + 1 tbsp.

Nearby amounts

Ingredient-specific charts: flour · sugar · butter · all ingredients · Reverse: cups to grams

Data verified 2026-08-20 · Methodology & sources