325 Grams to Cups
325 grams is 2 ¾ cups of all-purpose flour, 1 ⅝ cups of granulated sugar, or 1 ⅜ cups of butter — grams measure weight, cups measure volume, so the answer always depends on the ingredient's density. Find yours in the table below; every density is verified against King Arthur and USDA data.
325 g is also 11.5 oz by weight. For water and thin liquids, 325 g is simply 325 ml.
325 grams to cups, by ingredient
| Ingredient | Cups | Decimal | Measure it as |
|---|---|---|---|
| all-purpose flour | 2 ¾ cups | 2.71 | 2 cups + 11 tbsp |
| granulated sugar | 1 ⅝ cups | 1.63 | 1 cup + 10 tbsp |
| powdered sugar | 2 ¾ cups | 2.71 | 2 cups + 11 tbsp |
| brown sugar (packed) | 1 ½ cups | 1.53 | 1 cup + 8 tbsp |
| honey | 1 cup | 0.96 | 15 tbsp |
| butter | 1 ⅜ cups | 1.43 | 1 cup + 7 tbsp |
| milk (whole) | 1 ⅓ cups | 1.33 | 1 cup + 5 tbsp |
| uncooked white rice | 1 ¾ cups | 1.76 | 1 cup + 12 tbsp |
| rolled oats | 3 ⅔ cups | 3.65 | 3 cups + 10 tbsp |
| chocolate chips | 1 ⅞ cups | 1.91 | 1 cup + 15 tbsp |
| cocoa powder | 3 ⅞ cups | 3.87 | 3 cups + 14 tbsp |
| water | 1 ⅜ cups | 1.35 | 1 cup + 6 tbsp |
Why the ingredient changes the answer
A US cup is a fixed volume (about 237 ml), but a cup of flour weighs 120 g while a cup of honey weighs 340 g — density is the whole game. That's also why there's no single "grams to cups" conversion factor, and why our converter asks for the ingredient first.
Convert another amount
250 g All-purpose flour = 2 ⅛ cups
Exactly 2.08 cups — or measure 2 cups + 1 tbsp.
Nearby amounts
- 227 grams to cups
- 250 grams to cups
- 275 grams to cups
- 300 grams to cups
- 340 grams to cups
- 350 grams to cups
- 375 grams to cups
- 400 grams to cups
Ingredient-specific charts: flour · sugar · butter · all ingredients · Reverse: cups to grams
Data verified 2026-08-20 · Methodology & sources